Meadow Land Double is a blend of buttermilk and vegetable oil; it has all the benefits of double cream but none of the disadvantages.
If you're using it in both hot or cold applications, you can be guaranteed smooth, creamery results. It thickens faster, giving you a high sauce yield. It's perfect in patisserie, mousses and desserts as well as a wide range of savoury dishes.
We have a couple of tasty recipes for you to try.
Roasted Miso Cauliflower Cheese




